Organic cropping systems – innovative techniques and practices |
Prevention and protection from plant biotic and abiotic stresses, focusing on contentious and innovative practices |
Methods and practices to improve and exploit soil and ecosystem biodiversity |
Technologies to improve adoption of organic innovations (precision farming, digital farming, etc.) |
Soil management for plant nutrition and food safety |
Horticultural produce quality and safety, post-harvest technologies and food processing |
Plant breeding for organic horticulture |
Market avenues and economics in organic sector |
Seeds and plant propagation methods |
Organic horticultural produce impact on human health and nutrition |